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1/2 Photos of Mom's Meat Pie (Tourtière à Ma Mère)
Here's a meat pie (tourtière) my mother made in our family for many years. This wonderful recipe has been passed on to me and my sisters to enjoy and remember at christmas. This recipe is great for it's simplicity in the ingredients, good meat, good spices and your favorite pie crust. Hope you enjoy!
Units: US | Metric
Serving Size: 1 (73 g)
Servings Per Recipe: 4
The following items or measurements are not included: