I'm replacing my old recipe with this one. And lest not forget, I am one to hang onto things pretty long. Like, I've been married to the same man for the last 25 years.
Very good and creamy potatoes. Very simple to make and the taste is wonderful. Thank you for sharing.
Wonderful mashed potatoes!!! I made a scaled back version, using about 1lb of potatoes and since I didn't need a full can of milk, used regular, but otherwise followed as written. With the butter and milk, I didn't need any of the reserved potato water. Served it with fried chicken and corn for a wonderful meal. Thanks for sharing the recipe. Made for Stars Tag Game.
Great! I thought I made enough to have leftovers to make shepard's pie, but after DS and friends finished, I couldn't spot a spud in the bowl! Everyone loved them. Thanks Dee!
Fantastic way to make mashed potatoes. I used plain milk, but followed the rest of the recipe. Made to use in the topping for Herbed Cottage Pie. Absolutely perfect. Thanks.
Made these for Thanksgiving and a couple of times since. Very easy, good, basic mashed potatoes. Tried the mixer method which worked well, but I do prefer a ricer. No lumps and no danger of overmixing. Used leftovers from one batch in a shepherd's pie and from another in Amish Potato Rolls. Thanks for sharing your recipe!
This is how we make them too - great recipe.
Made for ZWT III. This is almost how I make mashed potatoes. The only difference is I always used regular milk. I made these with the canned milk and they turned out great. I didn't need to use the potato water, the potatoes were fluffy and creamy enough.
Delish! Simple, easy, and tasty. I served these with chicken fried steak and they were perfect together. Thanks Dienia.
This is very similar to the recipe I use, and was just as good. I didn't use any potato water though, just all milk. Made for ZWTIII