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1/4 Photos of Mom's Mashed Potato Salad
Spring and Summer--Mom would make this for BBQs. Really very pretty, if you mold in bowl, unmold on lettuce leaves, and grate the cooked egg yolks over the top. Passive work time = must chill refrigeration; can be made ahead.
Units: US | Metric
Serving Size: 1 (229 g)
Servings Per Recipe: 4