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    You are in: Home / Recipes / Mom's Korean Chicken Recipe
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    Mom's Korean Chicken

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 01, 2008

      I made this in the crockpot and served with white rice as suggested by the poster. It's extremely easy and delicious. My husband loved it, too. Today is my second time printing out the recipe to make it for dinner. Good sign!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2008

    • on April 03, 2008

      Delicious and super yummy over rice. The ginger gave it a nice flavor and the soy sauce soaked up in the chicken. I cooked it with the pressure cooker method. I will cook this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Mom's Korean Chicken

    Serving Size: 1 (276 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 389.3
     
    Calories from Fat 194
    49%
    Total Fat 21.5 g
    33%
    Saturated Fat 5.3 g
    26%
    Cholesterol 157.6 mg
    52%
    Sodium 1532.1 mg
    63%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.5 g
    10%
    Protein 40.6 g
    81%

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