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    You are in: Home / Recipes / Mom's Italian Pork Chops Recipe
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    Mom's Italian Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    Dana-MMH's Note:

    My mom put this dish together so I guessed at some of the ingredient amounts. These are so tender and delicious too!

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    Units: US | Metric

    • 1 tablespoon oil
    • 1 egg
    • 3/4 cup milk
    • 1/2 cup breadcrumbs
    • 4 pork chops
    • salt and pepper (to season)


    1. 1
      Heat oil in skillet over medium heat.
    2. 2
      Whisk egg and milk together in a large bowl.
    3. 3
      Dip pork chop in egg mixture first, then coat both sides with bread crumbs and brown pork chops in the skillet.
    4. 4
      Spray bottom of a baking dish, pour pork chops from skillet wtih any leftover oil from the skillet also into baking dish.
    5. 5
      Bake at 325 degrees for 45 minutes.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on May 19, 2002


      Try using the Italian style bread crumbs an then add grated Parmesan cheese to the breading. I know what your Mom was trying to make since this s very Italian and very delicious. It is missing a certain flavor and this is the correction that I am sure you will know what I mean. I would also like to add that you can use chicken breasts which have been pounded down to a cutlet with a meat mallet and then bread them in this mixture and lightly fried in a little olive oil and then placed in a casserole dish. Then you add some good spaghetti sauce of choice and then top that with slices or shreds of mozzarella cheese until it is melted in a 350 degree oven let's say about 10 minutes or so.

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    • on May 30, 2002


      The coating sort of fell off and was mushy. I guess I expected crispy. But it had a good taste. The chops were OK. I wouldn't make it again.

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    • on May 02, 2002


      these were very good i added minced garlic to the bread crumbs,and they were quite tender. thanks dana!!!!

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    Read All Reviews (9)


    Nutritional Facts for Mom's Italian Pork Chops

    Serving Size: 1 (274 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 468.8
    Calories from Fat 224
    Total Fat 24.9 g
    Saturated Fat 7.9 g
    Cholesterol 190.2 mg
    Sodium 248.4 mg
    Total Carbohydrate 11.9 g
    Dietary Fiber 0.6 g
    Sugars 0.8 g
    Protein 46.0 g

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