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    You are in: Home / Recipes / Mom's Holiday Mint Balls Recipe
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    Mom's Holiday Mint Balls

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    lil sis93's Note:

    This is a recipe that my mom used to make around the holidays. We even quadrupled it and used it at my sister's wedding.

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    Ingredients:

    Yield:

    mints

    Units: US | Metric

    Directions:

    1. 1
      mix cream cheese, powered sugar, flavoring, & food coloring (optional) with hands in large mixing bowl.
    2. 2
      shape or press into molds.
    3. 3
      roll in sugar to reduce stickiness.
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    Ratings & Reviews:

    • on January 29, 2010

      These are really great and easy to make! Just make sure the cream cheese is room temperature as it makes it easier to mix. Also, after I rolled out the balls, I cooled some of them in the refrigerator for an hour so they set and then I coated those balls in chocolate. The room temperature balls I rolled in the sugar first and it seemed to stick better. The mix of the chocolate covered and sugar covered balls were a hit. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Mom's Cheese Ball. Recipe by Jeff Hixson

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    Nutritional Facts for Mom's Holiday Mint Balls

    Serving Size: 1 (769 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.5
     
    Calories from Fat 9
    12%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.6 g
    3%
    Cholesterol 3.4 mg
    1%
    Sodium 9.4 mg
    0%
    Total Carbohydrate 18.1 g
    6%
    Dietary Fiber 0.0 g
    0%
    Sugars 17.8 g
    71%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    flavoring

    Detailed Nutrition Values About Nutrition Info

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