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    You are in: Home / Recipes / Mom's Hearty Breakfast Casserole Recipe
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    Mom's Hearty Breakfast Casserole

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    35 mins

    1 hrs 30 mins

    Musical Joy's Note:

    A very filling breakfast casserole. Takes some prep time, but it's worth it. Take note -- it needs to be made the night before, which is great for holiday brunches or when you're having guests. Garnish with parsley and chopped tomatoes. Good served with fruit, too. Cook time includes the 30 minutes it needs to sit out at room temperature before baking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In greased 13 x 9 pan, layer half the bread cubes, potatoes and cheese.
    2. 2
      Top with all the meat.
    3. 3
      Repeat bread, potato and cheese layer.
    4. 4
      Beat eggs and rest of ingredients.
    5. 5
      Pour over all.
    6. 6
      Cover and place in refrigerator overnight.
    7. 7
      Remove 30 minutes before baking.
    8. 8
      Bake at 350 for one hour.

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    Ratings & Reviews:

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    Nutritional Facts for Mom's Hearty Breakfast Casserole

    Serving Size: 1 (147 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 466.6
     
    Calories from Fat 273
    58%
    Total Fat 30.3 g
    46%
    Saturated Fat 12.4 g
    62%
    Cholesterol 221.5 mg
    73%
    Sodium 1230.7 mg
    51%
    Total Carbohydrate 16.9 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.5 g
    6%
    Protein 29.8 g
    59%

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