Made This Recipe? Add Your Photo
- Cut bread into slices, being careful to not slice all the way through the bread.
- Blend all ingredients, execpt bread, together and then generously butter each slice.
- Spread any remaining butter over the top of the loaf.
- Wrap in aluminum foil.
- Bake at 350 degrees for 20 minutes, open foil and bake 5 minutes to crisp up the top crust (more if crustier top is desired).
- Pull or cut bread apart to serve.