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    You are in: Home / Recipes / Mom's Fruit Flan (German Erdbeer/Obst Boden Torte) Recipe
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    Mom's Fruit Flan (German Erdbeer/Obst Boden Torte)

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    • on February 24, 2013

      This is a great recipe. Easy to make and tastes great. I will use this recipe again and again, as it allows one to be creative. Once cooled, I put together a jello instant pudding using 1 and 1/2 cups of milk - pistacheo flavour, chilled, and then topped it with sliced kiwi, cooled some more. When serving, I finished it with a scoop of cool whip. (This was a trial for St. Patty's day as the greens are very nice).
      This is the first one... can't wait to try another. The possibilities are endless. Great posting.. Thanks! I've uploaded pics.

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    Nutritional Facts for Mom's Fruit Flan (German Erdbeer/Obst Boden Torte)

    Serving Size: 1 (80 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 173.7
     
    Calories from Fat 49
    28%
    Total Fat 5.4 g
    8%
    Saturated Fat 3.1 g
    15%
    Cholesterol 35.7 mg
    11%
    Sodium 97.4 mg
    4%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.1 g
    4%
    Sugars 14.5 g
    58%
    Protein 2.9 g
    5%

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