Mom's Frosting

"I know everyone uses butter for this, but we grew up using margarine and prefer the taste of it to butter."
 
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Ready In:
10mins
Ingredients:
6
Serves:
16
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ingredients

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directions

  • Beat all ingredients until smooth.
  • Thin with a little milk, if needed.
  • Makes enough to frost an 8" 2 layer cake.

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