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    You are in: Home / Recipes / Mom's Forget -Me-Not Biscuits Recipe
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    Mom's Forget -Me-Not Biscuits

    Mom's Forget -Me-Not Biscuits. Photo by Lainey6605

    1/1 Photo of Mom's Forget -Me-Not Biscuits

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Shirl (J) 831's Note:

    These are good served with plum jam or any one of your favorite spreads.

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    Units: US | Metric


    1. 1
      Heat oven to 350. Mix all ingredients together. Batter will be lumpy. Spoon into lightly greased muffin tins. Fill each one 3/4 full. bake 25 minutes till edges are brown; dont let the tops get too brown. Serve hot, no need to add butter. you will see.

    Ratings & Reviews:

    • on October 31, 2009


      Easy and yummy! Turns out I had exactly one cup of low-fat sour cream. The batter was a tad dry so I added a couple tablespoons of milk to get it to the right consistency. 22 minutes of baking time was perfect. I served these with some brown sugar apple preserves I made. Yum!

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    • on November 19, 2008


      we really enjoyed these, very easy to make!

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    • on October 20, 2008


      I used Heart Smart Bisquick and low-fat sour cream. The kids said they tasted really similar to KFC's biscuits, just lighter and a little tangier. We did put some margarine on it. I baked them for closer to 30 minutes bcz they weren't browning, but then checked one and saw that the sides and bottoms were golden. Thanks for a great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Mom's Forget -Me-Not Biscuits

    Serving Size: 1 (599 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 194.2
    Calories from Fat 131
    Total Fat 14.6 g
    Saturated Fat 4.6 g
    Cholesterol 8.8 mg
    Sodium 354.0 mg
    Total Carbohydrate 13.5 g
    Dietary Fiber 0.4 g
    Sugars 2.3 g
    Protein 2.2 g

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