Mom's Famous Graham Cracker Cake

Submitted by TGirl

"This unique cake keeps wonderfully in the freezer to be enjoyed year round. A Christmas tradition in our family-relatives beg to get this as a gift every year!"

 

• Ready In: 1hr 40mins
• Ingredients: 10
• Yields: 1 cake
• Serves: 16-18

ingredients

• 1⁄2 lb butter or 1/2 lb margarine (softened)
• 2 cups sugar
• 5 eggs
• 1 lb graham cracker (crushed)
• 1 cup milk
• 1 (1 small) can crushed pineapple (drained)
• 2 teaspoons baking powder
• 1 teaspoon vanilla
• 1 cup chopped nuts (we use walnuts)
• 1 cup shredded coconut

directions

1. Cream butter and sugar.
2. Add eggs, one at a time.
3. Add rest of ingredients, mix well.
4. Bake in tube pan (greased and floured)-OR-.
5. bake in prepared loaf pans to give away as gifts.
6. Bake at 350 degrees till done (approx. 1 1/2 hours).

Reviews

[Karen Thomspon]

Unique and delicous!