Mom's Famous Chili Cheese Dip

Submitted by Kamami

"This is a delicious chili cheese dip recipe. I have grown up on this Yummy dip. Mom only makes it about twice a year but i look forward to it every time!!! She always makes a double batch and it is gone by the end of the party!!!"

 

• Ready In: 50mins
• Ingredients: 4
• Serves: 10-20

ingredients

• 1 (16 ounce) can nalley's chili with beans
• 12 ounces brick regular Velveeta cheese
• 6 ounces brick mild Velveeta Mexican cheese
• 1 tablespoon chili powder

directions

1. First off, use boat motor like emeril or a food processor to grind the chili, after completely ground, pour into crock pot.
2. Cut the cheese into chunks and in a large saucepan, melt the cheese over medium heat.
3. Once the cheese is melted add to the crockpot w/ chili and mix!
4. Add chili powder and mix again, add more for more spice!
5. Let heat in crockpot and Let the party begin!