Mom's Dill Pickle Cheese Ball
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 8 ounces cream cheese (room temperature)
- 1 cup grated cheddar cheese
- 1⁄2 cup diced dill pickle
- 2 tablespoons mayonnaise
- 1 teaspoon Worcestershire sauce
- 1⁄2 cup chopped walnuts
directions
- Mix first 5 ingredients together in a medium sized bowl (you will probably have to use your hands for this to mix it thoroughly).
- Shape into ball.
- Roll in chopped walnuts until ball is covered.
- Refrigerate for at least an hour to harden it up a bit before serving. Serve with crackers.
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RECIPE SUBMITTED BY
I'm married and have a daughter that is 2 and a half. I'm a stay-at-home mom, so I have quite a bit of time to look for tasty and creative recipes for dinners. I couldn't cook worth beans when my husband and I were first married but I've learnt a lot in the past two years!