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1/8 Photos of Mom's Delicious Homemade Bread
This is my Mom's recipe. It is so good, very light and fluffy with a crispy crust on the bottom. Very simple too. Can be used to make rolls, or loaves. You can easily double it. You can also add 1c. raisins and/or slivered almonds,orange/lemon zest and vanilla extract to a loaf for a festive holiday bread. The options are endless!
Units: US | Metric
Serving Size: 1 (110 g)
Servings Per Recipe: 10