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    You are in: Home / Recipes / Mom's Delicious Apple Pie Recipe
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    Mom's Delicious Apple Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Xotic Anjel's Note:

    My mom has made this as far back as I can remember and it never lasted past the night. The best flavor ever!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Peel and slice apples.
    3. 3
      In large bowl mix apples well with cinnamon, sugar, and flour.
    4. 4
      Put 1 pie crust in the bottom of a pie plate (my mom always used a deep dish one).
    5. 5
      Cut up one stick of butter and place slices in the bottom of the pie plate.
    6. 6
      Pour apples on top of butter as high as you can (heaping the apples keeps them from baking down so much).
    7. 7
      Cut up the remaining stick of butter and place on top of apples.
    8. 8
      Stretch pie crust over the top of the heaping apples and pinch sides of pie crusts together.
    9. 9
      Sprinkle with cinnamon and sugar and pierce a few times with a fork.
    10. 10
      Cover pie with foil.
    11. 11
      Place pie on a cookie sheet
    12. 12
      Bake on bottom rack for 30 minutes
    13. 13
      Unfoil top of pie but leave crust foiled for another 30 minutes or until done.
    14. 14
      Pie will still be heaping after it is done baking.

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    Ratings & Reviews:

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    Nutritional Facts for Mom's Delicious Apple Pie

    Serving Size: 1 (294 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 695.6
     
    Calories from Fat 304
    43%
    Total Fat 33.8 g
    52%
    Saturated Fat 17.9 g
    89%
    Cholesterol 61.0 mg
    20%
    Sodium 369.6 mg
    15%
    Total Carbohydrate 99.7 g
    33%
    Dietary Fiber 5.6 g
    22%
    Sugars 69.3 g
    277%
    Protein 3.3 g
    6%

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