Mom's Crock Pot Chili

Submitted by lilchris

"I got this recipe from my mom and it is one of our favorites."

 

• Ready In: 3hrs 35mins
• Ingredients: 10
• Serves: 6

ingredients

• 1 lb ground beef
• 3 (16 ounce) cans light red kidney beans
• 1 teaspoon sugar
• 1 teaspoon salt
• 1⁄2 green pepper, chopped
• 1⁄2 white onion, chopped
• 1 (28 ounce) can whole tomatoes
• 3 tablespoons chili powder
• 3 tablespoons water
• 5 drops hot sauce

directions

1. Cook ground beef and onion, then drain. Meanwhile, mix chili powder and water to make a paste.
2. Return beef to skillet and cook with the chili powder mixture 5-10 minutes.
3. Liquefy tomatoes in blender or food processor and add to crock pot.
4. Add green peppers, salt, sugar, beans, and hot sauce to crock pot; stir. Then add ground beef and stir.
5. Cook on high 3 hours or low 5-6 hours until beans are tender.