Total Time
2hrs 5mins
Prep 5 mins
Cook 2 hrs

One of my personal "easy favorites" from my mom. It is a great cool weather dinner, that's quick. You can substitute ground turkey or beef instead of vension.

Ingredients Nutrition

Directions

  1. Brown venison in frying pan, drain any fat.
  2. Add diced onions and cook with meat until translucent, sprinkle with seasoning mix and blend thoroughly.
  3. Add tomato sauce, diced tomatoes and beans, mixing well.
  4. Transfer to crockpot on medium-low for 1 to 2 hours OR eat right away out of the skillet.

Reviews

(2)
Most Helpful

i love it i made it this morning and i'm eating it right now it is delicious.

kniefchief May 11, 2007

Excellent Recipe. The only change I made was adding habanero peppers to kick up the heat.

Tarzanthelord November 13, 2005

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