Moms Chili

Submitted by CIndytc

"I got this recipe from a bar in my hometown named Pee Wee's...this is the only chili recipe I ever make and I am posting this for safe keeping so I don't lose it and my kids can have a copy of it"

 

• Ready In: 1hr 15mins
• Ingredients: 12
• Serves: 4-8

ingredients

• 1 lb ground sirloin
• 1 onion, diced
• 1 celery, diced
• 1 green pepper, diced
• 2 (15 ounce) cans dark red kidney beans, drained and rinsed
• 1 (15 ounce) canned corn, drained
• 2 (15 ounce) cans diced tomatoes
• 1 (46 ounce) can tomato juice
• 1 tablespoon chili powder
• 1 dash hot sauce, to taste
• 1 bay leaf
• cilantro, oregano, cumin

directions

1. Cook ground sirloin and onion together until done, drain. Add everything else and simmer on low for at least one hour.

Reviews

[Gerry]

Excellent! We do have a family favorite for chili but like adding variety to my meals so am always looking for new ideas and trying new recipes. Great recipe. Used a small can of tomato juice because I didn't have a large and it worked for me. Other then that I made as posted and wouldn't change a thing. Loved the addition of the corn. This ones a keeper! Thank you Cindy.

 

[m mathews]

I added 10 pieces of uncooked spaghetti, broken into tiny pieces at the last 10 minutes before serving.