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1/1 Photo of Mom's Cheesy Casserole (Baked Mac and Cheese)
My mom always made this when my brothers and I were asking for mac and cheese - no little blue box for us! exceptionally perfect. Easily adapted to an adult taste with meat, or kept simple. I use a cream of cheddar soup but you can make a rouge of butter, flour, milk and cheddar if you prefer a pure homemade feel.
Units: US | Metric
Serving Size: 1 (329 g)
Servings Per Recipe: 4