This is a quick and easy tasty meal. My bf loved it. Thanks for posting!
This was a great, quick recipe. I did Doctor it a bit with a few other italian spices, niblets corn, and fresh garlic that I threw in with the hamburger and onions. I did only use about 1/4 of a medium white onion and finely chopped it...it was more then adequate. Served it with a jello salad and my two young boys and husband ate it up!
Humble Bee thank you for posting! This was a great weeknight meal for before our evening activities. The kids loved it and the adults did as well. I left off the red pepper flakes as it is our family preference but it was nice and mild regardless. We will make this again. Perfect in how quick and easy it was. Enjoy. ChefDLH
This is actually one of my childhood recipes,too. And I grew up in Germany. I always thought only my mom had dreamed this up. We used tomato ketchup instead of the tomato sauce. Hmm, this brings back childhood memories. Thanks for sharing.
VERY tasty! I used dry minced onion instead of chopped fresh and I also used ground turkey instead of beef because that's what I had available. This was excellent! Next time I might add a tiny bit of finely minced green peppers or maybe some shredded cheese on top... This was great!
This really is a cheap and easy goulash! We enjoyed this, thanks!
This was a quick and easy supper. Served it with a salad and bread. Perfect for a chilly evening. I only had spiraled noodled mac and cheese, worked fine.
I loved this dish. I used spaghetti sauce but I didn't use the cheese packet. I loved it but SS didn't . He say it had too much onion. So next time I will use the cheese packet and not so many onions. But I will make it again even if I have to eat it all by myself, HA, which will be fine too!!!!
Made this for lunch today, but had to substitute a canned spaghetti sauce for the tomato sauce, since I didn't have any tomato sauce in my pantry. I added 2 cups of Hunt's Garlic & Herb Spaghetti Sauce, and because the sauce has herbs in it, I only added a 1/2 tsp. of the Italian seasoning mix. As for the red pepper flakes, I added 1/4 tsp., as we like our dishes a bit on the spicy side. Also topped each serving with a bit of grated Parmesan cheese, which made this hot dish taste even better. "Thank you" Brandess for this recipe, it was good, comfort food.
A staple in our home! When you have 7 small kids and a hungry DH, time is never on your side. This is a real kid pleaser as well as a husband pleaser. Great flavor, easy to make, quick dinner that is not loaded with salt, oil or fat and its really inexpensive and filling.