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    You are in: Home / Recipes / Mom's Cheap and Easy Goulash Recipe
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    Mom's Cheap and Easy Goulash

    Mom's Cheap and Easy Goulash. Photo by morgainegeiser

    3 Photos of Mom's Cheap and Easy Goulash

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Brandess's Note:

    My Mom used to make this for us all of the time. This is a quick, inexpensive and delicious one pot meal. She always served it with homemade garlic rolls, but I love to serve it with Red Lobster Cheddar Bay Biscuits-Top Secret Version.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook macaroni- reserving the cheese packet for later.
    2. 2
      Brown ground beef with onion, garlic powder, Italian seasoning, salt and red pepper flakes. Cook until the ground beef is completely cooked through and the onions are soft.
    3. 3
      Drain the macaroni and add tomato sauce, butter and reserved cheese packet. Mix until well combined. Add the ground beef mixture, again, mix until well combined. Serve hot!

    Ratings & Reviews:

    Read All Reviews (11)

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    Nutritional Facts for Mom's Cheap and Easy Goulash

    Serving Size: 1 (207 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 308.1
     
    Calories from Fat 141
    45%
    Total Fat 15.7 g
    24%
    Saturated Fat 6.9 g
    34%
    Cholesterol 84.4 mg
    28%
    Sodium 1069.2 mg
    44%
    Total Carbohydrate 15.1 g
    5%
    Dietary Fiber 2.5 g
    10%
    Sugars 6.2 g
    25%
    Protein 26.3 g
    52%

    The following items or measurements are not included:

    dried Italian seasoning

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