Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mom's Candied Yams Recipe
    Lost? Site Map

    Mom's Candied Yams

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    For JT's Grandma's Note:

    My mom never wrote this recipe down and I call my favorite every year for the recipe! Of course she never wrote it down either!!! This is one of those recipes that takes me back when I taste it. I'm going to do my best to write what my "Aunt Poddy" tells me every year, using the amounts as best as I can, but I will still call her every year just to have her walk me through it!!!! My brother got to taste them this year and he said it was just like mom's, so maybe I'm getting it right!!!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    pan

    Units: US | Metric

    Directions:

    1. 1
      Place sweet potatoes in casserole dish, single layer.
    2. 2
      Using liquid from potatoes, mix in sugar, syrup, butter, cinnamon, orange juice and lemon.
    3. 3
      Stir over medium heat until it starts to thicken, about 15 minutes.
    4. 4
      Pour over potatoes, then sprinkle a bit more cinnamon over top.
    5. 5
      Cover and bake in 350 oven for about 25 to 30 minutes.
    6. 6
      Top with marshmellows and broil until brown. Watch constantly as this takes only a few minutes!

    Browse Our Top Yam/Sweet Potato Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Mom's Candied Yams

    Serving Size: 1 (200 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 386.2
     
    Calories from Fat 27
    82%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.6 mg
    2%
    Sodium 118.2 mg
    4%
    Total Carbohydrate 91.8 g
    30%
    Dietary Fiber 3.2 g
    12%
    Sugars 58.2 g
    233%
    Protein 1.9 g
    3%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes