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    You are in: Home / Recipes / Mom's Brownies Recipe
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    Mom's Brownies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    ~Leanne~'s Note:

    This is my mom's recipe, it was a childhood favorite and still is around my house now.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cream together the first 4 ingredients.
    2. 2
      Add enough boiling water to cocoa to make a thick paste, add cocoa mixture to creamed mixture.
    3. 3
      Add the flour and nuts mix well.
    4. 4
      Pour into a lightly greased 9x13 pan bake at 350 for about 20 minutes or until toothpick inserted comes out clean.
    5. 5
      For the icing mix all ingredients together slowly add the milk until you get the desired consistency of icing.
    6. 6
      I only add a few TBSP because I like my icing thick.

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    Ratings & Reviews:

    • on February 28, 2004

      55

      First time ever for making brownies and these were perrrrrfect!Kids and guests loved them.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mom's Brownies

    Serving Size: 1 (277 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 470.9
     
    Calories from Fat 217
    46%
    Total Fat 24.1 g
    37%
    Saturated Fat 4.3 g
    21%
    Cholesterol 70.5 mg
    23%
    Sodium 289.2 mg
    12%
    Total Carbohydrate 61.3 g
    20%
    Dietary Fiber 2.4 g
    9%
    Sugars 48.8 g
    195%
    Protein 5.9 g
    11%

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