Mom's Blonde Brownies (Blondies)

Total Time
45mins
Prep 15 mins
Cook 30 mins

OK, so these aren't the healthiest bars in the world, but a crowd favorites nonetheless! These were one of my favorites that my mom made when I was little. These are always a quick, easy option when you need a treat to bring to an event! You won't be bringing any leftovers home! :)

Ingredients Nutrition

Directions

  1. Cream shortening and sugar well, until fluffy.
  2. Add eggs and vanilla.
  3. Stir in dry ingredients (batter will be thick).
  4. Fold in chocolate chips.
  5. Spoon into a greased 9x13 pan.
  6. Bake at 350 degrees for 25-30 minutes. (Do not over bake. Top should be slightly crusty and middle will be somewhat gooey.).
Most Helpful

I thought these were almost too rich, but my DH and good friend thought they were perfectly wonderful! I used half butterscotch chips and half chocolate chips..

Linky May 24, 2012

Great texture, chew and flavor. I made them with a couple of Symphony bars (milk chocolate, toffee and almond) in place of the chocolate chips because apparently someone (my money's on DH) got a serious sweet tooth and went through an entire bag of chocolate chips... Go figure. At any rate, these were good good good!

under12parsecs March 18, 2011