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    You are in: Home / Recipes / Mom's Best Hamburger Steak Recipe
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    Mom's Best Hamburger Steak Recipe

    Average Rating:

     1 Total Reviews

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    • on November 19, 2009

      The taste is good but the direction were not clear. The merlot and water should be in the list of ingredients. When I added the patties to the skillet, I was not sure if I had to let them cook a little bit. I waited 2 minutes, then flipped the patties. I added the merlot and water. I should have waited to cook the other side. Cause while it was simmering, the patties were still raw. I didn't know what to do. So I put the skillet in the oven at 350 F for about 30 minutes. I didn't have gravy to serve the patties. I was disappointed a lot. We had to eat something else cause it took too much time. Made for TYM tag game

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    Nutritional Facts for Mom's Best Hamburger Steak Recipe

    Serving Size: 1 (127 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 282.9
     
    Calories from Fat 196
    69%
    Total Fat 21.8 g
    33%
    Saturated Fat 7.6 g
    38%
    Cholesterol 106.7 mg
    35%
    Sodium 107.1 mg
    4%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 17.1 g
    34%
    Detailed Nutrition Values About Nutrition Info

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