Mom's Best Hamburger Steak Recipe

Steak-Pro's Note:

If you're looking for a great hamburger steak recipe, this is the one for you! Easy, economical & perfect for quick family meal!

• Total Time: 30 mins
• Prep Time: 5 mins
• Cook Time: 25 mins

Ingredients:

Servings: 5

• 1 lb ground round
• 1 organic egg , beaten
• sourdough bread , pieces
• 1 dash salt
• ¼ teaspoon freshly cracked pepper
• 1 tablespoon olive oil
• ¼ sweet vidalia onion
• ½ cup sliced mushrooms
• ¼ cup merlot
• ¼ cup water

Directions:

1. Combine beef, egg, bread crumbs, salt & pepper.
2. Form into 4 patties and set aside.
3. Heat olive oil in skillet, saute onion & mushrooms.
4. Return beef to skillet cook for approximately 6 minutes on each side then add 1/4 c merlot and 1/4 c water.
5. Simmer until slightly reduced (about 8 minutes). Serve with baby peas and mashed potatoes.

Reviews

[Boomette]

The taste is good but the direction were not clear. The merlot and water should be in the list of ingredients. When I added the patties to the skillet, I was not sure if I had to let them cook a little bit. I waited 2 minutes, then flipped the patties. I added the merlot and water. I should have waited to cook the other side. Cause while it was simmering, the patties were still raw. I didn't know what to do. So I put the skillet in the oven at 350 F for about 30 minutes. I didn't have gravy to serve the patties. I was disappointed a lot. We had to eat something else cause it took too much time. Made for TYM tag game