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    You are in: Home / Recipes / Mom's Best Hamburger Steak Recipe
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    Mom's Best Hamburger Steak Recipe

    Mom's Best Hamburger Steak Recipe. Photo by Boomette

    1/1 Photo of Mom's Best Hamburger Steak Recipe

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Steak-Pro's Note:

    If you're looking for a great hamburger steak recipe, this is the one for you! Easy, economical & perfect for quick family meal!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb ground round
    • 1 organic egg, beaten
    • sourdough bread, pieces
    • 1 dash salt
    • 1/4 teaspoon freshly cracked pepper
    • 1 tablespoon olive oil
    • 1/4 sweet vidalia onion
    • 1/2 cup sliced mushrooms
    • 1/4 cup merlot
    • 1/4 cup water

    Directions:

    1. 1
      Combine beef, egg, bread crumbs, salt & pepper.
    2. 2
      Form into 4 patties and set aside.
    3. 3
      Heat olive oil in skillet, saute onion & mushrooms.
    4. 4
      Return beef to skillet cook for approximately 6 minutes on each side then add 1/4 c merlot and 1/4 c water.
    5. 5
      Simmer until slightly reduced (about 8 minutes). Serve with baby peas and mashed potatoes.

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    Ratings & Reviews:

    • on November 19, 2009

      25

      The taste is good but the direction were not clear. The merlot and water should be in the list of ingredients. When I added the patties to the skillet, I was not sure if I had to let them cook a little bit. I waited 2 minutes, then flipped the patties. I added the merlot and water. I should have waited to cook the other side. Cause while it was simmering, the patties were still raw. I didn't know what to do. So I put the skillet in the oven at 350 F for about 30 minutes. I didn't have gravy to serve the patties. I was disappointed a lot. We had to eat something else cause it took too much time. Made for TYM tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mom's Best Hamburger Steak Recipe

    Serving Size: 1 (127 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 282.9
     
    Calories from Fat 196
    69%
    Total Fat 21.8 g
    33%
    Saturated Fat 7.6 g
    38%
    Cholesterol 106.7 mg
    35%
    Sodium 107.1 mg
    4%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.5 g
    2%
    Protein 17.1 g
    34%

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