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    You are in: Home / Recipes / Mom's Barbecue Top-Of-Stove Braising Ribs Recipe
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    Mom's Barbecue Top-Of-Stove Braising Ribs

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    ~~Di~Lo~~'s Note:

    These are tasty and delicious, not to mention easy. They can be top-of-stove ribs, or slowly cooked in a 325 F oven. My Mom has made them for years.

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    Units: US | Metric


    1. 1
      Separate ribs into bite sized pieces.
    2. 2
      Brown them in oil in a heavy frying pan or dutch oven.
    3. 3
      Combine all sauce ingredients and pour over ribs.
    4. 4
      Cover and simmer in the stove-top pan or dutch oven (or in a roaster in the oven at 325 F for about 1 3/4 hours.
    5. 5
      Stir occasionally to make sure all ribs are well coated with sauce.

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    Ratings & Reviews:

    • on January 15, 2014


      OMG this was so good & the ribs were amazingly tender. My DH liked it so much he asked for it again 5 days later. The only thing I did not put in was the celery because I had none, but besides that I will be making this on a regular basis. I want to also try it with pork chops or a pork roast. Update.. I make these ALL the time, but I didn't like how greasy the sauce was so now I cook the ribs for about 3/4 of an hour and drain off the fat then put the sauce on. Makes a BIG difference!

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    • on October 10, 2009


      These came out very tender and the tangy sauce really tasted great over noodles. I will be making these again. Thanks for sharing your mom's recipe. Made for Fall 2009 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mom's Barbecue Top-Of-Stove Braising Ribs

    Serving Size: 1 (408 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1161.0
    Calories from Fat 823
    Total Fat 91.5 g
    Saturated Fat 36.9 g
    Cholesterol 174.5 mg
    Sodium 6021.1 mg
    Total Carbohydrate 48.2 g
    Dietary Fiber 3.3 g
    Sugars 29.0 g
    Protein 37.1 g

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