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    You are in: Home / Recipes / Mom's Baked Beans Recipe
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    Mom's Baked Beans

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Sheila the Great's Note:

    Easy recipe for baked beans... sooo good. Full of flavor.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat oven 350.
    2. 2
      cook bacon set aside to cool then crumble.
    3. 3
      sate' onion and bell peppers together. Till soft.
    4. 4
      mix together vegetables, beans, molasses, ketchup, and mustard.
    5. 5
      Place in a baking pan.
    6. 6
      Cover with foil and bake at 350 for 1 hour.
    7. 7
      remove sprinkle with bacon.
    8. 8
      return to oven at 175 for 30 or to keep warm.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on March 19, 2011

      55

      Made this to go with your Jalapeno Meatloaf Jalapeno Meatloaf and your recipe Pastina with Peas and Carrots #437086 and what a great meal. I did cut the recipe down for the two of us and I also added a little minced jalapenos to the beans as well. All DH could do yummmm all the way till he almost exploded. Thank you. Made for Spring PAC 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Mom's Baked Beans

    Serving Size: 1 (178 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 285.5
     
    Calories from Fat 78
    27%
    Total Fat 8.7 g
    13%
    Saturated Fat 1.6 g
    8%
    Cholesterol 11.0 mg
    3%
    Sodium 2054.9 mg
    85%
    Total Carbohydrate 45.1 g
    15%
    Dietary Fiber 11.1 g
    44%
    Sugars 12.0 g
    48%
    Protein 12.5 g
    25%

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