I wanted a good apple crisp recipe that was easy to make, and this one certainly fit the bill. I made this with several granny smith apples I had on hand. I simply loved the sweet crispy top with the tartness of the apples. Very good recipe...thanks for sharing.
This turned out great. I added some cinnamon to the topping. This is quick and easy to prepare. Love it warm with vanilla ice cream.
Really tasty even though it was my first time ever trying this. I read some of the other comments and added a little bit of ginger and nutmeg to the dry ingredients. I also added finely chopped walnuts and cinnamon to the topping. I watched youtube videos to get an idea of the methods (how thick it should be, how to spread the top, soaking the apples in cool water and lemon juice before adding them to the pan). It was great with vanilla ice-cream.
This was delicious! It took just 5 min's to prepare, quick and easy! Wonderful recipe! The only thing I did was add a handful of walnuts to the crust! So good! 5 STARS!
I had a bunch of apples that needed used, and am thrilled I came across this recipe. DELICIOUS! Only thing I changed is I added caramel syrup over the apples before I put on the crisp topping! Yummy!! Thanks for sharing, Marg!
Super Easy and my hubby and SIL loved it!!! Very Yummy as well. I used Honey Crisp Apples and it was perfect. I love Apple crisp but some recipes don't have enough crisp. This was perfect! Thanks!!!
This was fantastic and simple. I did add a about 1 cup of frozen cranberries (thawed) to the apples and baked for an additional 5 minutes. The tartness of the cranberries cut some of the sweetness from the sugar and apples.
Needed to use up some apples that were getting a little soft. It turned out great! Definitely a keeper. Great autumn dessert!