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1/3 Photos of Molten Lava Cakes - Gluten Free
These are super yummy! You can make them with regular flour if your not G/F! I personally like to bake mine so they are not as soft in the middle but it's a personal choice! I don't always include the 2nd egg yolk and they turn out fine. I love that this recipe makes 2 large or 3 medium cakes! These are my ultimate splurge!
Units: US | Metric
Serving Size: 1 (80 g)
Servings Per Recipe: 2