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    You are in: Home / Recipes / Molletes II ( Mexican Beans on Toast) Recipe
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    Molletes II ( Mexican Beans on Toast)

    Average Rating:

    1 Total Reviews

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    • on April 28, 2010

      Cookgirl, I can always count on your family's recipes to be excellent! This was total comfort food. I did have to use the French bread, cut. I used very little butter to cut some fat. My cheese was crumbled queso fresco, and for the refrieds, I used your recipe Molly's Refried Beans (which I have been making for years now). For the guac, I just mashed a ripe avocado with some lime juice and salt. What a treat for lunch! Thanx for another winner!

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    Nutritional Facts for Molletes II ( Mexican Beans on Toast)

    Serving Size: 1 (187 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 443.5
     
    Calories from Fat 198
    44%
    Total Fat 22.0 g
    33%
    Saturated Fat 13.3 g
    66%
    Cholesterol 69.3 mg
    23%
    Sodium 2324.9 mg
    96%
    Total Carbohydrate 38.4 g
    12%
    Dietary Fiber 11.1 g
    44%
    Sugars 7.8 g
    31%
    Protein 25.8 g
    51%

    The following items or measurements are not included:

    bread

    guacamole

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