This made a very rich and interesting dish. I added garlic and used additional onion. I did not add the water but instead added a bit more tomato, and thus kept it thick enough to serve rolled up into tortillas. I did not find this remotely bland, but that may be a matter of the mole sauce used; the one I happened to buy was full of flavor. This was my first experience with mole, and I am glad I have the rest of the sauce for future use. Thanks.
Different, and very good. I added the lime juice as one other poster suggested, and also some Morningstar Farms Meal Starters Chikn' Strips. Also added the cilantro, corn tortilla strips and a bit of sour cream. I'd never used Mole before, so wasn't sure what to expect, but it was wonderful. Will definitely make again.
This was fairly bland until we thought of adding lime juice to our own bowls. That made a huge difference. All in all I may make it again, when I feel like a subtle hearty stew.
Very good and simple to make. Added some chicken to make DH happy.
Very good. Very simple to make. I got my kids to eat it by telling them it was chocolate dinner. Just make sure you don't make it too spicy for them.
This stuff is GOOD!! lol I used NCmysteryshoppers Ancho/Chipotle Mole #138646 and my tomatoes are these awesome new ones I found with Chopped Chipotles in them!! This is my kind of meal, but a side dish to my DH this is going to go very well with the pork loin roasting in the oven!! Thank you!!
The grocery store was out of the regular mole, so I tried mole verde instead. This was delicious and so easy. I let it simmer for about 1/2 an hour to allow the stew to thickened up. Yummy, healthy and easy - this is a keeper.