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    You are in: Home / Recipes / Mole Con Pavo (Mole With Turkey) Recipe
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    Mole Con Pavo (Mole With Turkey)

    Mole Con Pavo (Mole With Turkey). Photo by ~*Miss Diggy*~

    1/2 Photos of Mole Con Pavo (Mole With Turkey)

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    ~*Miss Diggy*~'s Note:

    A great way to use up leftover turkey! This is a favorite at our house, and we hope you enjoy it as well! Enjoying this dish needs an acquired taste for most people, but when I had it the first time, I fell in love with it. My hubby at first didn't like it at all, but the second time he had it he became addicted to it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown onion in oil until soft and the onion is starting to brown.
    2. 2
      Add in turkey stock and water, and bring to a boil.
    3. 3
      While waiting for it to boil, empty tomatoes into a blender and puree them.
    4. 4
      Add in chocolate, and stir until fully melted.
    5. 5
      Add the rest of ingredients, including tomatoes, into the stock/chocolate mixture and mix well.
    6. 6
      Bring to a boil and then turn down heat and let simmer, uncovered, for 30 minutes, stirring occasionally.

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    Nutritional Facts for Mole Con Pavo (Mole With Turkey)

    Serving Size: 1 (299 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 550.7
     
    Calories from Fat 303
    55%
    Total Fat 33.7 g
    51%
    Saturated Fat 10.5 g
    52%
    Cholesterol 70.9 mg
    23%
    Sodium 532.0 mg
    22%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 9.1 g
    36%
    Sugars 19.3 g
    77%
    Protein 37.3 g
    74%

    The following items or measurements are not included:

    turkey stock

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