Molasses Wake Up

"Because there have been requests for how to use Molasses for health reasons on the boards and Kathy's recipe seems a quick way to get it without a lot of work."
 
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Ready In:
2mins
Ingredients:
3
Serves:
1
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ingredients

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directions

  • Bring water to boil.
  • Put the molasses inches.
  • Stir until dissolved.
  • Squeeze in Lemon.
  • Drink.

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Reviews

  1. I recently became aware that blackstrap molasses is rich in iron and calcium. So, I have been trying to find good healthy ways to incorporate it into my diet. I don't think I especially love the taste of blackstrap, but I like that this recipe is so fast and easy to put together, and it's easy to get down quickly. I did add a tablespoon of honey to this too, because it helped the taste for me. It tastes like a strange but interesting tea. I think I will keep making this. I would think a touch of ginger or maybe even cinnamon might be nice to add to this sometime as well.
     
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RECIPE SUBMITTED BY

I WILL NOT say they are Vegetarian or Vegan any longer due to the database changes. I DO NOT WISH YOU TO RECOMMEND THEM. Consider them as faulty. It's your own fault if you trust them. Don't bother to review. Don't ask me a question. I won't answer. I'm not here anymore. I will NOT warrent any recipe on this site put up by me as correct due to Scripps problems. IF they claim to have fixed it, I still do not warrent any recipe as correct except the ones that I put up personally on the tripod site so use any recipe posted under my name at your own risk. Basic? Lots of luck. Now the ones at chef.philocrates.tripod.com [see De Gustibus Veg*n in link on top], yeah, I will take responsiblity for all of them and the ingredients. I put them up and any errors are all mine. No the door didn't hit me on the ### but the skid marks in the parking lot are mine.
 
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