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    You are in: Home / Recipes / Molasses Spice Crackles Recipe
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    Molasses Spice Crackles

    Molasses Spice Crackles. Photo by Darkhunter

    1/1 Photo of Molasses Spice Crackles

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 25 mins

    2 hrs 15 mins

    10 mins

    scarley's Note:

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    Ingredients:

    Serves: 40

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Combine first 6 ingredients in a bowl, and stir well. Set aside. Place brown sugar, margarine, molasses, and egg white in a food processor, and process until blended. Add dry ingredients to food processor, and process until blended, scraping sides of processor bowl once. Gently press mixture into a ball; wrap in plastic wrap. Chill 2 hours.
    2. 2
      Preheat oven to 375°.
    3. 3
      Shape dough into 40 (3/4-inch) balls. Place granulated sugar in a bowl. Dip balls in cold water; shake to remove excess moisture. Roll wet balls in sugar. Place 3 inches apart on a baking sheet. Bake at 375° for 10 minutes. Remove from pan; let cool on a wire rack.

    Ratings & Reviews:

    • on September 17, 2009

      55

      First, scarley, my apologies. I made these way too big! Then I baked a little too long! I loved being able to mix these in the food processor! The spice mix was right on, giving that little zing on the back of your tongue. Thnx for sharing your recipe, scarley. Made for PAC Fall 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Molasses Spice Crackles

    Serving Size: 1 (11 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 44.0
     
    Calories from Fat 10
    24%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 62.2 mg
    2%
    Total Carbohydrate 7.9 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 4.4 g
    17%
    Protein 0.5 g
    1%

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