Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Molasses New Potatoes With Walnuts Recipe
    Lost? Site Map

    Molasses New Potatoes With Walnuts

    Molasses New Potatoes With Walnuts. Photo by PaulaG

    1/2 Photos of Molasses New Potatoes With Walnuts

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Kittencalskitchen's Note:

    Taken from Taste of Home's Holiday & Celebrations Cookbook/2005, recipe by Janet Dingler. I made these potatoes recently, they are simply outstanding! it's a perfect potato side dish to a holiday meal. I doubled the amounts and baked it in a small roaster pan. I also used lots of black pepper, you may also want to increase the salt amount if desired.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 2 1/2 lbs red potatoes (unpeeled and quartered)
    • 2 tablespoons vegetable oil
    • 2 tablespoons molasses
    • 2 tablespoons balsamic vinegar
    • 1 teaspoon dried thyme (rubbed between fingers to release the flavors)
    • 1 teaspoon salt
    • 1/2 cup coarsley chopped walnuts
    • 1/4 cup minced chives


    1. 1
      Butter a 13 x 9-inch baking dish.
    2. 2
      Dry potatoes with paper towels then place in a medium bowl.
    3. 3
      In a small bowl combine oil with molasses, vinegar, thyme and salt; drizzle over the potatoes in the bowl and toss to coat.
    4. 4
      Place the potatoes into the prepared baking dish (drizzle any extra molasses mixture into the baking dish also).
    5. 5
      Bake uncovered at 350 degrees for about 20 minutes.
    6. 6
      Stir in the walnuts.
    7. 7
      Continue to bake, stirring once for another 20-25 minutes or until the potatoes are fork-tender.
    8. 8
      Sprinkle with chives.
    9. 9
      Do not overcook the potatoes.

    Ratings & Reviews:

    • on March 25, 2007


      I liked this, but the taste of the molasses with the potato just was not something I think I would try again. I also would go for the longest cooking times called for, the shorter side of the time left the potatoes a little hard.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 17, 2007


      A very OUTSTANDING recipe for jazzing up potatoes! The molasses & vinegar combo adds a lot! I made some extra & intend to have them on my 'sample these' buffet for a small group tonight! Thanks so much for this posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 11, 2007


      DH took one bite and said they were wonderfully different. The molasses and balsamic vinegar work together to make a nice glaze. The cooking time was perfect. I left off the walnuts other than that made these as per the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Molasses New Potatoes With Walnuts

    Serving Size: 1 (218 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.9
    Calories from Fat 151
    Total Fat 16.7 g
    Saturated Fat 1.8 g
    Cholesterol 0.0 mg
    Sodium 602.6 mg
    Total Carbohydrate 54.9 g
    Dietary Fiber 6.0 g
    Sugars 8.8 g
    Protein 7.7 g

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.


    Over 475,000 Recipes Network of Sites