Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Molasses Glaze for Holiday Ham Recipe
    Lost? Site Map

    Molasses Glaze for Holiday Ham

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on February 14, 2011

      I was going through the "recipe reviews" the other day, when this caught my eye.....& I'm sure glad it did!!! I was roasting smoked duck on the grill & I thought this would be a perfect base for a glaze. I mixed the molasses with 2 T. brown sugar & 2 T. lemon juice....PERFECT!!! Can't wait to use this entire glaze idea on a ham. Normally, I use a ginger ale & brown sugar glaze along with the the pineapple & cherries. THANKS for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2011

      Yum! Was looking for an easy recipe for a Sunday ham and this was both easy and delicious. Omitted the pineapple and cherries because I was being lazy, but the molasses gave the ham a beautiful color and presentation was still very nice. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2007

      Wonderful, had lost my Mother's Hoosier recipe, but this is it. Thank you Buckeye!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2007

      I have always loved molasses and found I found this recipe when I was in a mad rush to dress my holiday ham (which was a Smithfield ham with the bone in - not spiral cut) with a glaze, I was curious. What a gem! Even if you don't like molasses, this recipe is still worth trying because the taste of molasses is extremely mild (I used blackstrap molasses, BTW) but it lends such a wonderful sweetness to the ham. It gave the ham a lovely colour and gloss, and although it doesn't penetrate through the scored fat, it did on the inside of the leg. Next time I'll trim down the fat layer a little bit to give the glaze a chance to seep through. It was nothing short of fantastic!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Molasses Glaze for Holiday Ham

    Serving Size: 1 (122 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 243.4
    Calories from Fat 78
    Total Fat 8.6 g
    Saturated Fat 2.9 g
    Cholesterol 78.7 mg
    Sodium 2298.8 mg
    Total Carbohydrate 5.3 g
    Dietary Fiber 0.0 g
    Sugars 3.9 g
    Protein 33.8 g

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes