Recipe by andypandy

I have had this recipe for ever, I believe my mom got it from a Family circle magazine, early in my lifetime...maybe even before!!!

Ingredients Nutrition


  1. Sift all dry ingredients to gether except oats.
  2. Melt crisco and let cool.
  3. Add egg, molasses, Combine well with the melted shortening.
  4. Add all dry ingredients, mix well.
  5. Add oats.
  6. Mix well.
  7. Roll into balls and flatten with a sugared glass bottom.
  8. Bake 350 Degrees F.
  9. Bake 10- 11 minutes for chewy cookies Bake 12- 13 minutes for hard crisp cookies.
  10. Watch cookies as they will change quickly the las t few minutes.

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