Thanks Kitten for a great recipe! Served this with pork loin this evening and everyone was raving about the butter . . well truth be known, DH was complaining that there wasn't more butter for his potato! You have to understand he's from West Virginia and loves his molasses! Thanks for a great recipe!
This recipe got me to the store in a hurry to buy some sweet potatoes! I microwaved mine for about 8 minutes and finished baking in 400 degree oven (rubbed skins with oil). I also topped with some toasted walnuts. The orange zest really shines in the butter and it reminded me of a "holiday" sweet potato, without all the work. Thanks Kitten for this unique recipe. Roxygirl