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Make and share this Molasses Buns recipe from Food.com.
- Mix margarine or butter, molasses, sugar, and boiling water in a bowl.
- Add spices and baking soda.
- Add flour and raisins.
- Mix together just enough to blend well.
- Chill dough in fridge for 20 minutes.
- Roll out dough and cut into circles.
- Bake at 325 for 15-20 minutes.