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    You are in: Home / Recipes / Molasses Bar Cookies Recipe
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    Molasses Bar Cookies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    alvinakatz's Note:

    This makes a thin bar cookie packed full of flavor.

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    Units: US | Metric


    1. 1
      Cream the butter and the sugars then add the egg.
    2. 2
      Combine the milk and molasses and add to the dough.
    3. 3
      Sift together the flour, soda, salt and spices and slowly stir inches.
    4. 4
      Bake in an ungreased 13x9 pan for 25 minutes in a 300 degree oven.
    5. 5
      Do not cut into bars until cool - they will crumble and break otherwise.

    Ratings & Reviews:

    • on August 18, 2012


      These cookies came out soft and delicious. I loved to big amount of spices in them especially the ginger and cinnamon.
      I had problem to remove them from the pan, I used a silicon spatula for this.
      In any case they came soooo delicious that I think I will make these again and take some photos for your recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 13, 2014


      These cookies came out more like a very thin sponge cake, but oh so delicious!! I used gluten free flour and lined my tin with non stick paper so I could just lift the baked thing out of the pan and then cut on a cutting board. Really delicious! Thanks for sharing :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Molasses Bar Cookies

    Serving Size: 1 (513 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1756.3
    Calories from Fat 627
    Total Fat 69.7 g
    Saturated Fat 42.2 g
    Cholesterol 357.0 mg
    Sodium 2546.7 mg
    Total Carbohydrate 275.7 g
    Dietary Fiber 2.9 g
    Sugars 200.6 g
    Protein 15.6 g

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