2 Reviews

Recipe did not say how long to marinate, so I did it for two hours. Sauteed the snapper in a frying pan since I did not have a grill or broiler available. Came out great, I will definitely do this one again.

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PacemakerGuy March 04, 2007

I made this dish and it was delicious! Broiling the snapper gave the skin a very crispy texture! I served it with a side of asparagus and carrots for ZERO points! Enjoy!

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Lidia February 23, 2005
Mojo Marinated Snapper