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    You are in: Home / Recipes / Mojo Marinated Snapper Recipe
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    Mojo Marinated Snapper

    Total Time:

    Prep Time:

    Cook Time:

    46 mins

    30 mins

    16 mins

    A. Lynne's Note:

    Not Core, but very low in points just the same! 3 points per serving. submitted by DeafJRT

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    Units: US | Metric


    1. 1
      combine oj, lime juice, cilantro and garlic in zip loc bag, add snapper.
    2. 2
      squeeze out the air and seal the bag to coat the snapper.
    3. 3
      Refrigerate, turning the bag occasionally every 30 minutes.
    4. 4
      remove snapper from marinade and sprinkle salt and pepper.
    5. 5
      spray non-stick ridged grill pan with nonstick spray and set over med-high heat.
    6. 6
      place the snapper skin side up in the pan and grill, turning only once until the opaque in the center and the skin is crisp, 14-16 minutes.

    Ratings & Reviews:

    • on March 04, 2007


      Recipe did not say how long to marinate, so I did it for two hours. Sauteed the snapper in a frying pan since I did not have a grill or broiler available. Came out great, I will definitely do this one again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2005


      I made this dish and it was delicious! Broiling the snapper gave the skin a very crispy texture! I served it with a side of asparagus and carrots for ZERO points! Enjoy!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mojo Marinated Snapper

    Serving Size: 1 (206 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 233.3
    Calories from Fat 26
    Total Fat 2.9 g
    Saturated Fat 0.6 g
    Cholesterol 79.8 mg
    Sodium 679.5 mg
    Total Carbohydrate 3.9 g
    Dietary Fiber 0.2 g
    Sugars 1.9 g
    Protein 45.0 g

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