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    You are in: Home / Recipes / Mojo Garlic-Orange Shrimp Recipe
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    Mojo Garlic-Orange Shrimp

    Mojo Garlic-Orange Shrimp. Photo by Boomette

    1/4 Photos of Mojo Garlic-Orange Shrimp

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    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    BarbryT's Note:

    I got this from a recipe card at Central Market in Shoreline, Washington. Sounds good to me.

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    Units: US | Metric


    1. 1
      Heat the olive oil in a large nonstick skillet over medium high heat.
    2. 2
      Add garlic, cook and stir 30 seconds.
    3. 3
      Immediately add shrimp; cook and stir 3 minutes or until the shrimp begin to turn opaque.
    4. 4
      Add oregano, cumin, crushed red pepper, orange peel and orange juice.
    5. 5
      Cook and stir for 2 minutes or until the shrimp are cooked through.
    6. 6
      Serve over mixed greens, rice, pasta or polenta.

    Ratings & Reviews:

    • on December 13, 2009


      This was very nice, but a little bland. I wish it had soaked up more of the orange flavor, maybe next time I would marinate the shrimp in some orange juice for a bit beforehand. I did have to leave out the red peppers though which may have given it that added bit of flavor it was lacking. I served this over couscous with more orange zest, balsamic vinegar, almonds and parsley.

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    • on April 19, 2009


      These shrimps are great. We all loved it but I had to omit the red pepper flakes if I wanted DS to eat them LOL Thanks Barbry. :)

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    • on April 03, 2009


      This made us a nice meal. I doubled the red pepper flakes and made as directed. We served over nice. Next time I would add chopped onion. Thanks Barbry for sharing this recipe. Made for her win in The Best of Cookbook 2008 Swap.

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    Read All Reviews (7)


    Nutritional Facts for Mojo Garlic-Orange Shrimp

    Serving Size: 1 (142 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 165.2
    Calories from Fat 49
    Total Fat 5.4 g
    Saturated Fat 0.8 g
    Cholesterol 172.8 mg
    Sodium 169.2 mg
    Total Carbohydrate 4.3 g
    Dietary Fiber 0.2 g
    Sugars 1.8 g
    Protein 23.4 g

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