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    You are in: Home / Recipes / Mojito Mango Chicken Recipe
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    Mojito Mango Chicken

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on March 06, 2006

      mango salsa tasted even better than I expected-I can't imagine any improvementsto be made to that. Recipe was a fast one to prepare that did not taste like it was made quickly!

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    • on March 03, 2006

      I'm really sorry but this recipe just didnt work out very well for me. I followed the recipe and instructions as written. My onion burnt and the salsa didn't have a very appealing look, as it got very brown not resembling salsa much at all. The flavor was ok, but I think some jalapeno would have been a nice addition. The recipe also did not say when to add the sugar. I think the "salsa" ingredients would have been better if made more as a sauce, as I don't think cooking it the way it is gives it the appeal it could have. Cooking time wsa right on, my chicken came out tender and juicy. Not a difficult recipe to make either. I'm sorry this didn't work out for me so well, but wish you much luck in the contest!

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    • on March 02, 2006

      Mojitos are the best, and this is delicious.Flavors blend beautifully. A tasty treat.

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    • on February 28, 2006

      Great flavours! Quick and easy to prepare. I really enjoyed the mint (I used dried mint)in the salsa mixture, it would be even better with fresh leaves! I will definitely make this recipe again. Thank you Chef.

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    • on February 25, 2006

      Very enjoyable recipe for Caribbean-inspired chicken breasts. I scaled the recipe down to 2 servings. The chicken came out perfectly cooked according to the instructions. I did find myself wishing, though, that the salsa was 'raw' rather than 'cooked' as I felt the fresh flavours had been lost. Good recipe, chef.

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    • on February 24, 2006

      This recipe was different for us, and we did enjoy it. It actually got better and better as we ate it! We did think that grilling the chicken would have enhanced the flavour further though. One thing that concerned us a little in the writing of this recipe was that it called for 1/2 a red onion and 1/2 a green pepper, but we weren't sure of what size. We thought it could read in cup sizes instead and be a little easier to follow. Other than that we really enjoyed this recipe. I am giving this recipe 4 stars because I would make it again but implement a few minor changes. Great job!!

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    Nutritional Facts for Mojito Mango Chicken

    Serving Size: 1 (279 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 348.4
     
    Calories from Fat 141
    40%
    Total Fat 15.7 g
    24%
    Saturated Fat 1.4 g
    7%
    Cholesterol 68.4 mg
    22%
    Sodium 370.7 mg
    15%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 1.8 g
    7%
    Sugars 12.2 g
    48%
    Protein 28.4 g
    56%

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