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I made this in a bundt pan & overall was happy with the result. The cake is very moist and not as dense as expected. I was anticipating more of a cinnamon flavor and would increase the amount next time so it stands out. I would also take better care in swirling the cinnamon/ sugar mixture. Thank you for sharing the recipe. Made for Spring 2014 Pick A chef.

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Susie D April 29, 2014
Moist & Yummy Cinnamon Coffee Cake