This recipe was fantastic! It was also very easy to throw together. Cooking it in the crockpot was so much easier than roasting in the oven, and the clean-up of the crockpot was a breeze! If you want really moist turkey with lots of juice for your gravy, then this is the recipe you want! Will definitely repeat this recipe from now on.
Thanks for the easy recipe. I skipped the butter and still thought the gravy tasted great. I added some Bell's seasoning for some extra flavor. I cooked it on low overnight instead of on high as indicated. I will make this again.