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1/2 Photos of Moist Oven-roasted Turkey
2 hrs 30 mins
My family nominated me to make a turkey for Easter dinner. Since it was my first time to roast a gobbler, I gave the task some thought. The recipe I came up with was well-received by my family. I thought it turned out moist and favorful. I used a Reynolds' oven bag to roast it but you wouldn't have to do so.
Units: US | Metric
Serving Size: 1 (360 g)
Servings Per Recipe: 1
The following items or measurements are not included: