Moist Molasses Bran Muffins

Total Time
30mins
Prep 10 mins
Cook 20 mins

Good low sugar bran muffin, from Bob's Wheat Bran

Ingredients Nutrition

Directions

  1. Preheat oven to 400 degrees. Combine wheat bran, flour, baking soda and baking powder. Stir in nuts and raisins.
  2. In a separate bowl, mix, applesauce, mild, molasses, oil and egg. Add to dry ingredients and stir until just moist.
  3. Spoon into greased muffin tin and bake for 15-20 minutes.

Reviews

(2)
Most Helpful

I wanted to find something similar to the bran muffins at HEB. These are very good and nice and moist. Big hit in my house.

dvansmom January 31, 2009

These are 100% fabulous!! Moist and delicious!

mandagirl January 31, 2008

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